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Coming quickly are more noteworthy tasks: Travis Swikard, the chef/operator of Callie, plans to open up Fleurette in La Jolla next calendar year, though chef Elijah Arizmendi, a Per Se alum, is slated to debut Lucien in 2025. Every one of the newcomers join an currently impressive lineup of fine eats, including Addison, Leila, and Quixote, to call